Ingredient List: J.C. Potter Hot Link Sausage
Ingredients
Pork, mechanically separated chicken (mechanically separated chicken, salt, sodium nitrite), water, seasoning (spices, mustard, sodium erythorbate [1.88% ], salt, and natural flavors), salt, corn syrup, sodium acetate, sodium diacetate, sodium phosphate, sodium nitrite, garlic.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
