Ingredient List: Izzio Artisan Bakery Take & Bake French Artisan Rolls
Ingredients
Wheat flour, water, sourdough culture (wheat flour, water), semolina flour, potato flour, sea salt, malted barley flour, yeast, enzymes.
Allergens
Contains: wheat made in a facility that also handles milk, egg, tree nuts, sesame, peanut, soy.
Check diet/allergy compliance
