Ingredient List: Italian Parmesan Stuffed Chicken Breast
Ingredients
Chicken, mozzerella cheese, marinara sauce, parmesan cheese, panko seasoning [japanese breadcrumbs (bleached wheat flour, yeast, sugar, salt), breadcrumbs (enriched wheat flour (flour, barley malt, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, water), salt, dehydrated bell pepper, dehydrated garlic, natural flavor, parsley flakes, spice and less than 2% fully refined soybean oil as a processing aid.), clear glaze [maltodextrin, modified cornstarch, salt, citric acid, oil of lemon, with no more than 2% silicon dioxide as anticaking agent and fully refined soybean oil as a processing aid]. preheat oven to 350f. Place breasts in a lightly greased baking dish and bake covered for 30 minutes and then uncover and bake for remaining 15 minutes or until it reaches and internal temperature of 165f. contains: wheat, milk.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
