Ingredient List: Italian Meat Stromboli
Ingredients
Crust: [unenriched wheat flour (wheat flour, malted barley flour), water, vegetable oil (may contain canola or soybean oil), sea salt, sugar, honey, yeast]; whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes); pepperoni [pork, salt, contains 2% or less of spices, dextrose, seasoning (extractives of paprika, flavoring, citric acid), garlic powder, sodium ascorbate, lactic acid starter culture, sodium nitrite, bha, bht]; ham (pork, cured with water, salt, dextrose, contains 2% or less of sodium and/or potassium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite); mortadella (pork, pork fat, water, beef hearts, contains 2% or less of salt, corn syrup, spices, sugar, dextrose, sodium erythorbate, garlic, sodium lactate, sodium diacetate, sodium nitrite); genoa salami (pork, beef, salt, water, corn syrup, dextrose, sugar, wine, sodium erythorbate, sodium nitrate, flavorings, spices, lactic acid starter culture, garlic, sodium nitrite);
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
