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Ingredient List: Italian Mascarpone Cheesecake Torta

Italian Mascarpone Cheesecake Torta

Ingredients

Pasteurized milk & cream, sugar, wheat flour, pasteurized egg, palm oil, soybean oil, water, nonfat dry milk, modified food starch, salt, natural flavor, dried whey, citric acid, dextrose, cheese culture, wheat gluten, soy lecithin (emulsifier), carob bean gum, sodium acid pyrophosphate, wheat starch, sodium bicarbonate, propylene glycol monoester, mono & diglycerides, xanthan gum, guar gum, malted barley flour, niacin, iron, silicon dioxide (anti-caking agent), mixed tocopherols (vitamin e), beta carotene (color), vitamin a palmitate, thiamine mononitrate, riboflavin, folic acid.

Allergens

Allergy warning: contains egg, milk, soy and wheat. May contain traces of almonds, coconut, peanuts, pecans and walnuts.

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