Ingredient List: Italian Fruit Cake
Ingredients
Yellow cake ingredient:sugar, bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, soybean oil, egg whites, high fructose corn syrup, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), nonfat milk, cornstarch, salt, whey (milk), wheat starch, soy lecithin, palm and palm kernel oils, mono- diglycerides, polyglycerol esters of fatty acids, datem, wheat protein isolate, propylene glycol monoesters of fats & fatty acids, polysorbate 60, natural & artificial flavors, xanthan gum, sodium carboxymethylcellulose, dextrose, glycerin, yellow 5, hydroxypropyl methylcellulose, sodium stearoyl lactylate, yellow 6, potassium sorbate , sodium benzoate (preservative), guar gum, carrageenan gum, citric acid. whipped cream ingredients: grade a cream,corn syrup,non fat milk solids,whey solids, cake ingredients: sugar,bleached enriched wheat flour natural and artificial flavors,modified food starch,propylene glycol,xanthan gum,polysorbate 80,sodium phosphate,sodium citrate and magensium oxide. creme ingredients: water, sugar, corn syrup, food starch – modified, partially hydrogenated soybean oil, contains 2% or less of each of the following: salt, natural and artificial flavors, lactic acid, titanium dioxide, potassium sorbate as preservative, agar, fd&c yellow no. 5 and fd&c yellow no. 6. Strawberries and peaches ********** allergens: eggs, milk, soy, wheat, yellow 5, yellow6
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
