Ingredient List: Irvins Skin Fish Salmon Black Pepper
Ingredients
Salmon skin, vegetable oil (palm and canola oil), white pepper, black pepper, buttery spread (vegetable oil (palm and canola oil), salt, soy lecithin, vitamin a acetate, vitamin d3, alpha-tocopherol acetate, thiamin hydrochloride, riboflavin, niacinamide, pyridoxine hydrochloride, folic acid, vitamin b12, bht (preservative), bha (preservative), beta carotene color, artificial flavor), sesame dil, seasoning sauce (sugar, soy sauce (soybean, salt, wheat, caramel color, high fructose syrup), salt, oyster sauce (sugar, salt, oyster extract (oysters salt), modified cornstarch, caramel color), tomato paste, yeast extract (veast extract, salt), black pepper powder, dehydrated garlic, modified cornstarch, plain caramel color, soybean oil citric acid, disodium inosinate, disodium guanylate), seasoning powder (sugar, salt, corn flour, monosodium glutamate, garlic powder, onion powder, spice, palm oil, disodium inosinate, disodium guanylate, citric acid, artificial flavor, hydrolyzed vegetable protein), fried garlic (granulated garlic, palm oil).
Allergens
Contains: fish (salmon), soybean, sesame, wheat, crustacean shellfish. Produced in factory where egg, milk, tree nuts products are handled.
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