Ingredient List: Iowa Smokehouse Bacon Meat
Ingredients
Pork, water, smoked bacon (pork, water, salt, brown sugar, sugar, spices, sodium erythorbate, sodium nitrite), salt, encapsulated citric acid, brown sugar, sugar, natural smoke flavoring (maltodextrin), dextorse, sodium erythorbate, spices extractives, sodium nitrite, in colored beef collagen casing (caramel, red#3)
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
