Chicken tempura: chicken breast meat, water, corn starch, bleached enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid). Contains less than 2% of dextrin, egg whites, egg yolks, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), modified potato starch, nonfat dry milk, rice flour, salt, sodium phosphate, xanthan gum, cooked in vegetable oil. Sauce: water, sugar, soy sauce (water, soybeans, wheat, salt), brown sugar, distilled vinegar, ginger, corn starch, contains 2% or less of garlic, molasses, cultured dextrose, sesame seed oil, caramel color, xanthan gum, yeast extract, citric acid, salt.
Contains: egg, milk, soy, wheat.