Rice: cooked white rice (water, rice), onion, sauce (soy sauce [water, soybeans, wheat, salt], water, sugar, dextrose, salt, distilled vinegar, sesame oil, miso paste [water, soybeans, rice, salt, alcohol], modified corn starch, onion powder, caramel color, garlic powder, yeast extract, spice), leeks, pineapple, red bell peppers, canola oil. Chicken tempura: chicken dark meat, water, corn starch, bleached enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid). Contains less than 2% of dextrin, egg whites, egg yolks, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), modified potato starch, nonfat dry milk, rice flour, salt, sodium phosphate, xanthan gum. Cooked in vegetable oil. Sauce: water, sugar, corn syrup, apricot puree concentrate, rice vinegar, contains 2% or less of: vinegar, soy sauce (water, soybeans, wheat, salt), habanero pepper, soybean oil, cultured dextrose, xanthan gum, maltodextrin, citric acid, salt, natural flavor, caramel color.
Contains: egg, milk, sesame, soy, wheat.