How It WorksOur MissionOur MovementIngredient Transparency PledgeFor CliniciansBlogProductsSupportGet The App
  • Our Mission
  • Our Movement
  • Merch
  • Blog
  • Support
  • Products
  • Ingredient Transparency Pledge
  • For Clinicians
The App

Is it Low Residue Friendly? Icelandic Provisions Coconut Skyr

Is it Low Residue Friendly? Icelandic Provisions Coconut Skyr
Compliant

This product containsthat are not Residue Friendly andthat may not be Residue Friendly.

Which diet do you follow?
Alpha Gal FriendlyCorn FreeDairy FreeEgg FreeFish FreeGelatin FreeGluten FreeLactose FreeLow FODMAPLow HistamineMSG FreePaleoPeanut FreePescatarianPregnancy FriendlySesame FreeShellfish FreeSoy FreeTree Nut FreeVeganVegetarianWheat Free
Is it Low Residue Friendly? Icelandic Provisions Coconut Skyr

Ingredients

Skyr (pasteurized lowfat milk, live and active cultures), cane sugar, coconut, pectin, natural flavor, carob bean gum. Live and active cultures: including heirloom skyr cultures (streptococcus thermophilus islandicus), lactobacillus bulgaricus, bifidobacterium.

Allergens

Contains: milk, coconut.

See if other products are Low Residue Friendly

  • Ripple Foods Unsweetened Non-dairy Beverage
  • Melt Buttery Spread Organic Virgin Coconut Oil
  • Fairlife Lactose Free Fat Free Ultra-filtered Milk
  • Fairlife 2% Reduced Fat Ultra-filtered Milk Lactose Free
  • Fairlife Chocolate 2% Reduced Fat Ultra-filtered Milk
Back to Low Residue Friendly DietBack to all products
Fig App Logo in White
  • The App
  • Blog
  • Products
  • Support
  • Our Movement
  • Mission
  • For Clinicians
  • Ingredient Transparency Pledge
  • Careers

Product List

  • Alpha Gal Friendly
  • Corn Free
  • Dairy Free
  • Egg Free
  • Fish Free
  • Gelatin Free
  • Gluten Free
  • Lactose Free
  • Low FODMAP
  • Low Histamine
  • MSG Free
  • Paleo
  • Peanut Free
  • Pescatarian
  • Pregnancy Friendly
  • Sesame Free
  • Shellfish Free
  • Soy Free
  • Tree Nut Free
  • Vegan
  • Vegetarian
  • Wheat Free
© 2023 Fig|Terms of Service|Privacy Policy|Ingredient Database