Ingredient List: Hy-Vee Take & Bake Italian Sausage Flatbread Pizza
Ingredients
Crust (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, wheat flour, contains less than 2% of yeast, olive oil, salt, canola oil, sugar, wheat gluten, vinegar, sodium stearoyl lactylate, calcium propionate [mold inhibitor]), sauce (tomato puree [water, tomato paste], salt, sugar, spices, dehydrated garlic, dehydrated onion, citric acid, olive oil, sodium benzoate [preservative], potassium sorbate [preservative]), low-moisture part-skim mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes, powdered cellulose [to prevent caking]), italian sausage (pork, water, spices, salt, corn syrup solids, dried garlic, sugar, paprika, lemon juice powder [corn syrup solids, lemon juice solids, lemon oil], bha, bht, citric acid), seasoning (spices, sugar, dehydrated garlic, dehydrated bell pepper).contains milk, wheat.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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