Ingredient List: Hy-Vee Orange Cream Lowfat Yogurt
Ingredients
Cultured pasteurized grade a low fat milk, sugar, water, food starch-modified, calcium phosphate, natural flavor, orange pulp, orange juice concentrate, vegetable juice (color), annatto extract color, pectin, carrageenan, citric acid, potassium sorbate (to maintain freshness), orange oil, vitamin a palmitate, vitamin d3.contains milk.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
