Ingredient List: Hy-Vee No Bake Cherry Real Cheesecake
Ingredients
Cherry topping: cherries, water, sugar, corn syrup, modified tapioca starch, natural flavor, preservative (potassium sorbate, sodium benzoate), citric acid, color (red 40). Filling: sugar, baker's cheese (nonfat milk, lactic acid, cultures), corn syrup solids, partially hydrogenated soybean oil, modified tapioca starch, modified corn starch, sodium caseinate, tetrasodium pyrophosphate, disodium phosphate, salt, lactic acid esters of mono- and diglycerides, natural and artificial flavor, dipotassium phosphate, emulsifier (mono- and diglycerides), wheat starch, cellulose gum, cellulose gel, color (yellow 5, yellow 6). Crust: enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, graham flour (whole wheat flour), partially hydrogenated vegetable oil (soybean and/or cottonseed), sodium bicarbonate, salt, honey.contains milk, wheat. Manufactured on shared equipment with products containing eggs, peanuts, soy and walnuts.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
