Ingredient List: Hy-Vee Low Fat Cream Of Chicken Soup
Ingredients
Chicken broth, chicken meat (cooked chicken meat, water, modified food starch, salt, sodium phosphate), wheat flour, modified food starch, cornstarch, soybean oil, salt, contains less than 1% of: cream, whey protein concentrate, chicken flavoring (yeast extract, natural flavor, chicken meat, salt, maltodextrin, gelatin, whey, egg yolk, milk), buttermilk solids, chicken fat, yeast extract, monosodium glutamate, onion powder, hydrolyzed protein (soy, corn and wheat), torula yeast, thiamine hydrochloride, potassium chloride, disodium inosinate, disodium guanylate, garlic powder, beta carotene (for color), titanium dioxide (color), carrot extract.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
