Ingredient List: Hy-Vee Light Vanilla Greek Nonfat Yogurt
Ingredients
Cultured pasteurized grade a nonfat milk, water, fructose, food starch-modified, natural flavor, acesulfame, potassium, citric acid, sodium citrate, sucralose, vanilla extract.contains: milk.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
