Ingredient List: Hy-Vee English Muffins, Sourdough, Pre-Sliced
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of the following: cornmeal, yellow corn flour, acetic acid, lactic acid, silicon dioxide (flow aid), canola oil, sugar, wheat gluten, distilled vinegar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), salt, cultured wheat flour, citric acid, calcium citrate, enzymes, fumaric acid, mineral oil (processing aid), non-gmo soybean oil, organic skim milk.contains wheat, milk.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
