Ingredient List: Hy-Vee Chicken & Dumpling Soup
Ingredients
Water, dumplings (water, enriched flour [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], eggs, enriched durum wheat flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], salt, wheat gluten, oleoresin turmeric), chicken, celery, onion, carrots, nonfat dry milk, chicken fat, food starch-modified, food starch-modified (with erythorbic acid added), salt, sugar, hydrolyzed corn protein (hydrolyzed corn protein, salt, sunflower oil), turmeric powder (salt, oleoresin turmeric [color]), seasoning (salt, dextrose, onion, celery, tricalcium phosphate [to prevent caking]), carrot powder (salt, oleoresin carrot [color]), soy lecithin, yeast extract, onion powder, chicken broth, white pepper, chicken flavor (chicken broth, flavor, salt), parsley, dehydrated garlic.contains egg, milk, soy, wheat.may contain almonds, cashews, peanuts, pecans.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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