Ingredient List: Hy-Vee Brown & Serve White Dinner Rolls
Ingredients
Enriched malted flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, yeast, sugar, soybean oil, contains 2% or less of the following: salt, wheat gluten, preservatives (calcium propionate, sorbic acid), dough conditioners (sodium stearoyl lactylate, calcium sulfate, ascorbic acid, enzymes, tricalcium phosphate, monocalcium phosphate), guar gum, monoglycerides, processing aids (soy lecithin, fully hydrogenated soybean oil).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
