Ingredient List: Hy-Vee Blueberry Greek Yogurt
Ingredients
Cultured pasteurized grade a nonfat milk, cane sugar, blueberries, water, food starch-modified, natural flavor, citric acid, pectin, sodium citrate, calcium lactate, vitamin d3.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
