Ingredient List: Hy-Vee Blue Cheese Crumbles
Ingredients
Blue cheese (cultured pasteurized milk, salt, enzymes, penicillium roqueforti), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
