Ingredient List: Hy-Vee 10" Flatbread Pizza Crust
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, contains less than 2% of each of the following: dried yeast, fumaric acid, dextrose, calcium propionate preservative, sorbic acid preservative, cellulose gum, potassium sorbate preservative, salt, maltodextrin, soy lecithin, carrageenan, tricalcium phosphate.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
