Ingredient List: Hot Pockets High Protein Chorizo, Egg & Cheese Breakfast Sandwiches
Ingredients
Water, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cooked scrambled eggs (whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid), cooked chorizo (pork, seasoning [spices, salt, paprika, dehydrated garlic, extractive of paprika], water), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto [color]), isolated soy protein, 2% or less of green bell peppers, margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid [preservatives], annatto and turmeric color, vitamin a palmitate added), modified food starch, bread crumbs (bleached wheat flour, dextrose, yeast, salt), sugar, palm oil, fractionated palm oil, maltodextrin, salt, soybean oil, whey, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes [wheat]), creamer (coconut oil, corn syrup solids, sodium caseinate [milk], mono and diglycerides, dipotassium phosphate, soy lecithin), buttermilk powder, yeast, seasoning (cheddar/blue cheeses [milk, cheese cultures, salt, enzymes], whey, maltodextrin, whey protein concentrate, buttermilk fat, enzyme modified yeast extractives, modified cornstarch, salt, garlic powder, disodium phosphate, citric acid, lactic acid, mixed triglycerides, onion powder), bleached enriched wheat flour (wheat flour, amylase, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, folic acid), potassium chloride (potassium chloride, citric acid), soy lecithin, seasoning (maltodextrin, modified corn starch, butter flavor), seasoning (cornstarch, extractives of turmeric and annatto, natural flavor), annatto color, lactic acid blend (lactic acid, calcium lactate), methylcellulose, soy flour, dried egg whites.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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