Ingredient List: Hostess Peanut Butter Ding Dongs
Ingredients
Sugar, water, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], peanut butter cory roasted peanuts, salt, hydrogenated canola and/or cottonseed oil), palm oil, mono and diglycerides, high fructose corn syrup, contains 2% or less: corn syrup, nonfat dry milk, soy lecithin, modified corn starch, polydextrose, eggs, egg whites, cocoa processed with alkali, salt, modified corn starch, sodium acid pyrophosphate, natural and artificial flavors, baking soda, monoglycerides, polysorbate 60, sodium stearoyl lactylate, whey, defatted soy flour, sorbic acid and natamycin (to retain freshness), calcium and sodium caseinate, dextrose, soy protein isolate, fruit juice, yellow 05, gum arabic, yellow 6, maltodextrin, blue 1, soybean oil, monocalcium phosphate, fumaric acid, cellulose gum, guar gum, distilled monoglycerides, enzymes.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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