Ingredient List: Hostess Bakery Petites Cake Delights, Double Chocolate
Ingredients
Confectionery coating (sugar, palm kernel oil and palm oil, cocoa powder, whey powder, soy lecithin, natural flavors), water, sugar, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], corn syrup, cocoa, shortening (palm oil, mono & diglycerides, polysorbate 60), sprinkles (sugar, corn starch and carnauba wax), palm oil, contains 2% or less: glycerin, soy lecithin, soybean oil, cocoa (processed with alkali) whey, baking soda, corn syrup solids, modified corn starch, monoglycerides, polysorbate 60, sodium stearoyl, lactylate, preservatives (phosphoric acid sodium propionate), salt, dextrose, whey protein concentrate, soy protein isolate, sorbic acid and potassium sorbate (to retain freshness), xanthan gum, sodium acid pyrophosphate, mono and diglycerides, sodium stearate, cellulose gum, natural flavor, monocalcium phosphate, calcium sulfate, wheat gluten, ammonium sulfate, ascorbic acid, chocolate liquor.
Allergens
Contains wheat, milk, soy.
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