This product haswith Gluten andthat may have Gluten.
Sugar, water, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, corn syrup, glycerin, contains 2% or less: modified food starch, egg, palm oil, egg white, nonfat dry milk, cinnamon, salt, sorbic acid (preservative), sodium acid pyrophosphate, defatted soy flour, soy lecithin, baking soda, cornstarch, whey, natural flavor, mono and diglycerides, guar gum, cellulose gum, cream of tartar, enzymes, monocalcium phosphate, agar, sodium caseinate, soy protein isolate, dextrose, polysorbate 60.
Contains egg, milk, soy, wheat.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
Learn More