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Ingredient List: Hill Country Fare Swiss Rolls

Hill Country Fare Swiss Rolls

Ingredients

Sugar, whey (milk), enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), dextrose, high fructose corn syrup, hydrogenated palm kernel oil, vegetable shortening (palm and soybean oil), corn syrup, egg whites, cocoa (natural and processed with alkali), eggs, contains 2% or less of: wheat protein isolate, wheat flour, caramel color, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalciumphosphate), malt extract, emulsifiers (propylene glycoll esters of fatty acids, monoglycerides, stearoyl lactylicacid), modified corn starch, egg yolks, guar gum, water, maltodextrin, natural and artificial flavors, polysorbate 60, cellulose gum, titanium dioxide (color), enzymes, soy lecithin, mono- and diglycerides, phosphoricacid, preserved with sodium propionate, sorbic acid and potassium sorbate.

Allergens

Contains: milk, wheat, egg, soy. Manufactured in a facility that also processes products containing peanuts and tree nuts.

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