Cheddar cheese (pasteurized milk, cheese cultures, salt, enzmyes [microbial], annatto [color]), oaxaca cheese (pasteurized part-skim milk, cheese cultures, salt, enzmyes [microbial]), asadero cheese (pasteurized milk, cheese cultures, salt, enzmyes [microbial]), queso quesadilla cheese (pasteurized milk, cheese cultures, salt, enzmyes [microbial]), anticaking blend (potato starch, powdered cellulose), natamycin (mold inhibitor).
Contains: milk. <br><br>safe handling: perishable.