Pork, cured with: water, dextrose, salt, potassium lactate, corn syrup, sodium phosphates, brown sugar, sodium diacetate, sodium erythorbate, sodium nitrate. Glaze packet: corn syrup, water, molasses, potassium sorbate and sodium benzoate (preservatives).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.