Ingredient List: H-E-B Waffles - Multigrain
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), whey, vegetable oil (canola and/or soybean oil), whole wheat flour, oat flour, contains 2% or less of: wheat bran, sugar, soy lecithin (emulsifier), eggs, leavening (sodium acid pyrophosphate, sodium bicarbonate), corn meal, calcium carbonate, salt, reduced iron, niacinamide, vitamin a palmitate, riboflavin (vitamin b2), pyridoxine hydrochloride (vitamin b6), thiamine mononitrate (vitamin b1), cyanocobalamin (vitamin b12). Contains a bioengineered food ingredient.
Allergens
Contains: wheat, milk, soy, egg. Keep frozen until ready to prepare. Do not refreeze thawed waffles. For best results, cook from frozen. Not suitable for microwave.
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