Ingredient List: H-E-B Tex Mex Cheese Ball
Ingredients
Cream cheese(pasteurized milk, pasteurized cream(milk), cheese cultures, salt, guar gum, carob bean gum, xanthan gum) cheddar cheese(pasteurized milk, cheese cultures, salt, microbial enzymes, annatto(color), potato starch(anticaking), cellulose(anticaking)) mild pico de gallo(roma tomatoes, onions, green onions, lime juice, cilantro, jalapeno peppers, salt, vinegar) nacho cheese flavored tortilla chips(corn, vegetable oil(contains one or more of the following:, corn oil, cottonseed oil, &/or, sunflower oil), salt, buttermilk, whey(milk), maltodextrin, cheddar cheese(milk(pasteurized cultured), salt, enzymes), onion powder, monosodium glutamate, romano cheese(cow skim milk(pasteurized cultured part), salt, enzymes), whey protein concentrate(milk), tomato powder, soybean oil, natural & artificial flavors, dextrose, lactose(milk), garlic powder, parmesan cheese(skim milk(part/cultured), salt, enzymes), disodium phosphate, lactic acid, artificial colors(red 40 lake, yellow 5 lake, yellow 6 lake, yellow 5, yellow 6), caramel, citric acid, spice, disodium inosinate, disodium guanylate) sour cream(milk(pasteurized cultured), cream(milk), skim milk, corn starch, carob bean gum, pectin)
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
