Ingredient List: H-E-B Sensational Birthday Cake Cupcake
Ingredients
Vanilla cupcake (muffin mix (sugar, enriched bleached wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, soybean oil, whey (milk), leavening (sodium aluminum phosphate, baking soda), salt, propylene glycol mono & diesters of fatty acids, vital wheat gluten, sodium stearoyl lactylate, dextrose, corn starch, eggs, natural & artificial flavors, mono & diglycerides, soy flour), soybean oil, eggs, water, palm oil, dough conditioner (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enzymes)), french buttercream (sugar, butter (pasteurized cream (milk), natural flavor), palm oil, vegetable shortening (palm oil, soybean oil, mono & diglycerides, polysorbate 60, tbhq (to protect flavor), citric acid (to protect flavor)), corn starch, contains 2% or less of: gum arabic, cellulose gum, calcium disodium edta, citric acid, lactic acid, potassium sorbate (preservative), sorbic acid, natural flavor, water), cake crumb blend (sugar, corn starch, palm oil, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), rice syrup, blue 1, natural flavor (sugar), yellow 5, red 3, red 40, yellow 6).
Allergens
Contains: egg, milk, soy, wheat.
Check diet/allergy compliance
