Pork, water, seasoning (salt, sugar, fennel, dextrose, spice extractives [including fennel], natural flavors), seasoning (salt, sodium acetate, flavorings).
Safe handling for your protection, or frozen. Thaw in refrigerator or microwave. This product is prepared from inspected and passed meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. Keep raw meat separated from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat. Cook thoroughly and keep hot foods hot. Refrigerate leftovers immediately or discard.