Ingredient List: H-E-B Pineapple Empanadas
Ingredients
Pineapple filling (pineapple, water, high fructose corn syrup, sugar, modified corn starch, contains 2% or less of:, citric acid, salt, sodium benzoate (preservative), potassium sorbate (preservative), natural flavor, yellow 5), unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enriched unbleached malt flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), shortening (refined & bleached beef tallow, soybean oil, bht (stabilizer)), water, sugar, yeast (yeast, sorbitan monostearate, ascorbic acid), salt, cinnamon, artificial vanilla flavor (water, vanilla flavor, propylene glycol, ethyl alcohol, caramel color, vanillin), dough conditioner (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), ascorbic acid, soybean oil, enzymes), skim milk, eggs
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
