Italian meatballs (beef, pork, beef broth, textured soy flour, bread crumbs (wheat flour, salt, yeast), soy protein concentrate, contains 2% or less of: parmesan cheese (pasteurized cow_x001a_s milk, cheese cultures, salt, enzymes), romano cheese from cow's milk (cultured, pasteurized, part-skim milk, enzymes, powdered cellulose), salt, natural flavors, dehydrated parsley), provolone cheese (pasteurized milk, cheese cultures, salt, microbial enzymes), bakery flour (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), marinara sauce (tomatoes (tomato, tomato juice, citric acid), water, shallot, double concentrated tomato pulp, extra virgin olive oil, genovese basil pdo (ascorbic acid), salt, vegetable fiber, garlic, sugar, oregano), water, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, potato starch [anticaking], natamycin [mold inhibitor], krusty base (enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, sugar, dextrose, soybean oil, contains 2% or less of: enzymes (wheat), ascorbic acid (vitamin c)), instant yeast (yeast, ascorbic acid).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.