Ingredient List: H-E-B Meal Simple Eggplant Parmesan Pasta
Ingredients
Eggplant bites (eggplant, yellow corn flour, wheat flour, canola oil, corn starch, salt, parmesan and romano cheese [part skim milk, cheese cultures, enzymes, salt], spices, sugar, garlic, onion, leavening [sodium acid pyrophosphate, sodium bicarbonate], parsley, yeast, unsalted butter [cream, natural flavor], natural flavor), fettuccine (semolina [milled wheat, enriched with niacin, thiamine mononitrate, riboflavin, folic acid], water, whole eggs, less than 2% of: sodium silicoaluminate for anticaking, annatto powder, canola and/or soybean oil, salt), marinara sauce (tomatoes, water, tomato paste, extra virgin olive oil, onion, garlic, vinegar, salt, spices, citric acid, natural flavor), mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, potato starch, corn starch, powdered cellulose [anticaking], natamycin [mold inhibitor], parmesan cheese [pasteurized part skim milk, cheese culture, salt, enzymes, powdered cellulose {anticaking}, natamycin [mold inhibitor]).
Allergens
Ready to cook perishable contains: wheat, milk, egg
Check diet/allergy compliance
