Ingredient List: Heb Mantecada Cupcakes
Ingredients
Mantecada(creme cake mix(sugar, enriched bleached wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat, soybean oil, modified corn starch, contains 2% or less of:, mono & diglycerides, leavening(baking soda, sodium aluminum phosphate), modified whey(milk), salt, sodium stearoyl lactylate, sorbitan monostearate, calcium acetate, skim milk, xanthan gum, guar gum, natural & artificial flavors, vital wheat gluten, polysorbate 60(preservative), eggs, soy flour), eggs, soybean oil, water, vanilla replacement(water, vanilla flavor, propylene glycol, ethyl alcohol, caramel color, vanillin))
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
