Meat (pork, beef), water, cheddar cheese ([cultured pasteurized milk, salt, enzymes], water, cream, sodium phosphate, salt, sorbic acid, carotenal [coloring], potato starch and/or powdered cellulose [anticaking]), corn syrup, salt, contains 2% or less of: flavorings, sodium phosphate, dextrose, granulated garlic, sodium erythorbate, sodium nitrite.
Fully cooked ;contains: milk