Ricotta cheese (whey, vinegar, salt), enriched wheat semolina flour (semolina flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), water, pasteurized eggs, romano cheese (pasteurized cow's and/or sheep's milk, cheese culture, salt, enzymes), corn starch, salt, cellulose and psyllium powder, spices, turmeric (color), stabilizers (xanthan gum, locust bean gum).
Contains: milk, wheat, egg. Caution: pasta shells will be hot. Due to variations in equipment, cooking time and or temperature may require additional adjustment. Discard or refrigerate any unused portions. Microwave ovens vary; adjust times as needed.