Bacon, cured with: water, contains 2% or less of: maple seasoning (sugar, maple sugar, natural flavor), salt, brown sugar, natural & artificial flavors, water, glucose syrup solids, organic invert sugar, lactic acid, maple syrup, sodium phosphates, sodium erythorbate, sodium nitrite.
No allergen statement found. Please review the product label carefully and/or contact the manufacturer if you have a severe food allergy.