Ingredient List: H-E-B Chana Masala With Cashew Pulao
Ingredients
Sauce (cooked chickpeas, diced tomatoes [tomatoes, tomato juice, calcium chloride, citric acid], water, onions, organic canola oil, garlic puree [garlic, water], corn starch, ginger puree, vegetable base [cooked vegetable {carrots, onions, celery}, salt, sugar, corn oil, potato flour, carrot powder], salt, spices [including turmeric], jalapeo peppers, garlic powder), cooked basmati rice blend (cooked brown basmati rice, onions, butter [cream, salt], roasted cashews [cashews, canola oil], raisins [raisins, sunflower oil], vegetable base [cooked vegetable {carrots, onions, celery}, salt, sugar, corn oil, potato flour, carrot powder], turmeric powder).
Allergens
Keep frozen;cook thoroughly to an internal temperature of 165f (74c). Individual appliances vary; these are guidelines only.;not recommended for toaster ovens. Contains: milk, cashews/ processed in a facility that also processes peanuts and other tree nuts.
Check diet/allergy compliance
