Ingredient List: H-E-B Bakery Sugar Croissant
Ingredients
Butter croissant (enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream (milk)), water, milk, sugar, eggs, yeast, salt, ascorbic acid, enzymes (plant based)), crystal sugar (sugar, carnauba wax), liquid butter alternative (soybean oil, hydrogenated soybean oil, salt, soy lecithin, natural & artificial flavors, beta carotene (color), tbhq (preservative), citric acid (citric acid (preservative), water), dimethylpolysiloxane (anti-foaming agent)).
Allergens
Contains:wheat, milk, egg, soy.
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