Ingredient List: H-E-B Bakery Pumpkin Pie
Ingredients
Pumpkin, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, shortening (palm oil with mono & diglycerides), egg, corn syrup, soybean oil, contains 2% or less of the following: non-fat dry milk, modified corn starch, salt, pie dough improver (dextrose, corn starch, non-fat dry milk, citric acid, sodium bicarbonate [baking soda]), sorbic acid, carob bean gum, carrageenan, potassium chloride, cinnamon, spices, sodium propionate, sodium bicarbonate (baking soda), sodium metabisulfite, calcium sulfate, calcium phosphate. Contains a bioengineered food ingredient
Allergens
Contains: wheat, egg, milk manufactured in a facility that processes soy, tree nuts.safe handling: perishable.
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