Ingredient List: H-E-B Bakery Mantecada Cupcakes
Ingredients
Mantecada(creme cake mix(sugar, enriched bleached wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat, soybean oil, modified corn starch, contains 2% or less of:, mono & diglycerides, leavening(baking soda, sodium aluminum phosphate), modified whey(milk), salt, sodium stearoyl lactylate, sorbitan monostearate, calcium acetate, skim milk, xanthan gum, guar gum, natural & artificial flavors, vital wheat gluten, polysorbate 60(preservative), eggs, soy flour), eggs, soybean oil, water, vanilla replacement(water, vanilla flavor, propylene glycol, ethyl alcohol, caramel color, vanillin)) contains a bioengineered food ingredient
Allergens
Contains: wheat, milk, egg, soy.
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