Ingredient List: Hawaii Star Bakery English Muffins Bag
Ingredients
Enriched wheat flour (malted barley flour, niacin, iron, ascorbic acid, thiamin mononitrate, riboflavin, folic acid, ascorbic acid added as a dough conditioner), water, sugar, yeast, salt, yellow corn meal, calcium propionate and white vinegar added to retard spoilage.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
