Ingredient List: Hatfield Maple Ham Steak
Ingredients
Ham, cured with: water, salt, maple flavor (brown sugar, sugar, natural maple and artificial flavors, caramel color-does not impart color to the finished product contains less than 2% of potassium lactate, sodium diacetate, sugar, sodium phosphate, maple syrup, sodium erythorbate, sodium nitrite.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
