Ingredient List: Hatch Kitchen Beef And Three Cheese Rolled Taco
Ingredients
Filling: beef patty crumbles (beef, water, textured vegetable protein (soy flour, caramel color), salt, spice, granulated onion, granulated garlic), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes and annatto (color)), pepper jack cheese (pasteurized milk, cheese cultures, red and green jalapeno peppers, salt, enzymes), mozzarella (cultured pasteurized milk, salt, enzymes), water, seasoning (dehydrated garlic and onion, sugar, hydrolyzed corn gluten, chili pepper, spices, maltodextrin, citric acid, natural flavors), green chile pepper, cornstarch, soybean oil. Tortilla: wheat flour (wheat flour, malted barley flour), water, palm shortening, salt, mono & diglycerides, dextrose, sodium bicarbonate (leavening), cornstarch, calcium sulfate (dough conditioner), calcium propionate (preservative), sodium aluminum sulfate (leavening), fumaric acid (acidifier), sodium aluminum phosphate (leavening), guar gum, sorbic acid (preservative).
Allergens
Allergens - contains: wheat, milk
Check diet/allergy compliance
