Ingredient List: Harris Teeter 3-Layer Lemon Cake
Ingredients
Sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), palm oil, water, eggs, canola oil, soybean oil, invert sugar, contains 2% or less of: cellulose gum, citric acid, cornstarch, defatted soy flour, dextrose, egg whites, food starch-modified, glycerin, guar gum, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate), mono- and diglycerides, natural and artificial flavor, nonfat milk, polysorbate 60, polysorbate 80, preservatives (potassium sorbate, sodium propionate, sorbic acid), propylene glycol mono- and diesters of fatty acids, salt, sodium stearoyl lactylate, soy lecithin, whey, white chocolate curls (sugar, cocoa butter, milk, lactose, soy lecithin, natural flavor), xanthan gum, yellow 5, yellow 5 lake, yellow corn flour.
Allergens
Contains wheat and their derivatives,eggs and their derivates,soybean and its derivatives,milk and its derivates. May contain tree nuts and their derivatives,peanuts and their derivates.
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