Ingredient List: Harmons Kitchen Au Gratin Potatoes
Ingredients
Russet potatoes, yellow onion, whipping cream (cream (milk), carrageenan, mono & diglycerides), sour cream (cultured cream (milk), contains less than 2% of: whey (milk), food starch-modified (corn), sodium tripolyphosphate, carrageenan, calcium sulfate, locust bean gum, guar gum, potassium sorbate (to preserve freshness)), fontina cheese (cultured pasteurized milk, salt, enzymes), gruyere cheese (cultured pasteurized milk, salt, enzymes), gouda cheese (cultured pasteurized milk, salt, enzymes, annatto/color), potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor), color added), milk (milk, vitamin d3), butter (pasteurized cream (milk), salt), tender wheat flour, real salt, ground white pepper
Allergens
Contains: wheat, milk non-stick pan spray may have been used in baking which contains soy.
Check diet/allergy compliance
