Ingredient List: Hans Kissle Aegean Greek Pasta Salad
Ingredients
Enriched macaroni product (semolina [wheat], niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, and folic acid), soybean oil, feta cheese (pasteurized whole milk, skim milk, cream, whey, salt, cultures, enzymes, cellulose powder, guar gum), kalamata olives (olives, water, salt, red wine vinegar, olive oil), green peppers, tomatoes, english cucumber, white vinegar, contains less than 2% of garlic (garlic, water, contains less than 1% phosphoric acid), lemon juice (lemon juice from concentrate [filtered water, lemon juice concentrate], sodium bisulfite and sodium benzoate as preservatives, natural lemon oil), onions, oregano, parsley potassium sorbate (preservative), salt, sodium benzoate (preservative), water, white pepper, xanthan and guar gum (standardized with dextrose). source: hans kissle
Allergens
Allergens and nutritional considerations gluten, milk, soy, wheat
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